A sweetened khoya-filled flaky pastry, folded into a square envelope and sealed with a clove. Then the little pocket is deep-fried in ghee and steeped in a saffron-infused sugar syrup.
Share pics of what's in your lunch box and we'll publish the best responses.
Home bakers across India are churning out healthy treats by the dozen. We present a select few.
Koli Saaru is usually served with Mangalorean style Kori Rottis, a crispy rice roti. But it can also be had with steamed rice or rotis.
These breakfast fajitas can be made with chicken too instead of egg. For a vegan or Jain version use 250 gm tofu crumbled instead of egg.
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
Satya Raghava's out-of-this-world recipe for one of Mangalore's staple dishes.
Celebrate Easter with these wonderful recipes.
Try this glass of cooling cucumber buttermilk.
Two unique Indian snacks that can be munched with drinks.
Taruna Bakshi shares her recipes for Diwali.
The monsoon calls for a bowl of simple, nourishing, soup.
They swear by vegetarianism to not only save our environment and animals, but also to maintain their lithe, sculpted figure.
The splendid rock figures around Cappadocia and the silent, eternal ruins of Ephesus made a trip to Turkey even more memorable.
Bored of Indian breakfasts? Try these interesting recipes.
The emperor of pasta dishes is lasagne with its layers and layers of richness and taste.
Grab those veggies from your refrigerator and whip up this delicious meal.
Gits now has super food mixes like brown rice and flax seeds idli mix, oats idli mix and such other products. It has also launched an organic and vegan version of ready meals abroad. It also has an e-store, besides selling through Flipkart, Amazon and Big Basket.
This chila-dosa hybrid pancake, stuffed with greens, will ensure you breakfast like a king.
Make your children's recess break exciting with these recipes handpicked by Chef Ranveer Brar.
Two extremely healthy Indian soups from Andhra Pradesh.
'If I can make Radhe Shyam successful and if the audience likes it, that would be a big relief.'
Crunchy cabbage, yoghurt-based makes Mor Kuzhambu served with ghe rice, fried fish and rice papad makes for a satisfying dinner.
Aamir Khan gushes about Jackie Chan, and his recent China visit.
Every week, we bring you fascinating videos, chosen by you, through your likes.
Treat your girl to breakfast in bed on Women's Day.
Discover a hidden gem in Mumbai where you'll find the city's best brownies.
Make sure you are hydrated and arrange a healthy snack after your workout ends.
Delicious street food onto your dinner table.
You would be surprised how wonderful homemade Pav Bhaji tastes and you can monitor the salt and butter.
Chef Wolfgang Puck whipped up a special menu for the A-list nominees.
Culinarian and food blogger Vindhya Karwa shows us three fun ways to cook this nutritious green.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
A look at the hottest male vegetarian celebs from across the globe.
Escape the heat with two refreshing recipes by food blogger Vindhya Karwa.
Anushka, Kangana, Shahid or Lisa? Who do you think is the sexiest vegetarian celebrity? Take this poll and let us know!
We need to clarify the rules for legal slaughterhouses and make sure that these can be enforced.
© 2026 Rediff.com - Investor Information - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances